Friday, May 20, 2016

Grilled Cheese Egg Sandwich

 You really can't go wrong with an egg sandwich in the mornings before you start your day. And this grilled cheese egg sandwich is Michael's favorite and the most requested.

Lucky for me, it's fairly easy to make.


Ingredients:

Butter or margarine
2 slices of bread (whatever kind of bread you like or have on hand)
2 eggs
1-2 sliced of cheese (I used American but have used sliced of cheddar or mozzarella)
sliced ham
salt and pepper to taste


Heat a pan over medium high heat and melt some butter. While the butter is melting beat eggs with salt and pepper and butter one side of each slice of bread.


Once the butter melted add eggs to the pan and cook using a rubber spatula to fold eggs while cooking.


When eggs are nearly cooked add one slice of bread, butter side down to the pan.


Add cheese and meat on top of the bread. When the cheese begins to melt move eggs to bread slice.


Add second slice of bread to pan, butter side down.


Put the sides together and continue to grill until golden brown.


Move to a plate, slice in half and enjoy!

Do you have a favorite breakfast?